Meat Ball Soup (Bakso Sapi). Bakso is a popular street food in Indonesia. There's even a children song about this food, which I am quite proud to say that I still remember the lyrics to it, haha. BAKSO SUP ( Bakso Beef Meat Ball Sup ) Resepi Chef Alexiswandy.
Bakso can be eaten with just the broth, or it can be served with noodles, hard boiled eggs, steamed bok choy and garnished with finely sliced spring onions, slices of fresh chilli, dried onion flakes and garlic flakes.
Indonesian Meatball Soup. or Bakso is one of the most popular food in Indonesia.
You can find this dish everywhere in Indonesia (local There are many varieties of bakso, and different ways to prepare it but commonly made from finely ground beef with a small.
You can have Meat Ball Soup (Bakso Sapi) using 26 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Meat Ball Soup (Bakso Sapi)
- Prepare 750 gr of mince beef.
- Prepare 150 gr of tapioca starch.
- Prepare 1 of egg white.
- Prepare 5 of garlic (mashed).
- Prepare 5 of garlics (fried then mashed).
- You need 1 tsp of salt.
- Prepare 1/2 tsp of pepper.
- It's 1/2 tsp of sugar.
- It's 200 gr of ice cube.
- You need of Soup:.
- You need 200 gr of beef frame.
- Prepare 1 bunch of choy sum or bokcoy (cut up).
- It's 2 of spring onions (chopped).
- Prepare 5 of garlics (fried then mashed).
- Prepare 1 tsp of salt.
- It's 1/2 tsp of sugar.
- Prepare 1/2 tsp of pepper.
- You need 1 of pot of water.
- You need of Additional: (optional).
- You need of Vermicheli.
- You need of Yellow noodle.
- It's of Fried onion.
- Prepare of Fried dumpling.
- You need of Steamed stuffed dumpling.
- You need of Tofu (fried or steamed).
- You need of Chicken or beef tofu.
In Indonesia, meatballs are called 'bakso' and are usually served in a bowl, like soup, with noodles, beancurds (tofu), egg and For Indonesian, bakso can be eaten as a snack or main dish. It's one of my favourite dishes when I was in Indonesia. Bakso is such a staple meatballs soup in Indonesia and enjoyed by people at any ages. It's important to eat it with sambal bakso.
Meat Ball Soup (Bakso Sapi) Langkah-langkah
- Grind mince beef with ice cube, place it into a mixing bowl..
- Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well..
- Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot..
- For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion..
- Add additional ingredients if you like..
- Perfect to consume on cold or rainy day..
I grew up with bakso Malang style. When I was a kid, I recalled I went to Jakarta for the first time and tasted the different style of. Meatballs are ubiquitous in Asian noodle soups. What makes the Indonesian bakso different? They are dense because of the The soup can be made from meat, seafood or chicken, or a combination of all of them.
