MakeCorn and Crab Soup Perfect

Corn and Crab Soup. Corn crab soup is a dish found in Chinese cuisine, American Chinese cuisine, and Canadian Chinese cuisine. The soup is similar to cream of corn soup with egg white and crab meat or imitation crab meat added. The complex flavors of crab blend beautifully with those of Chardonnay.

I make no changes to the recipes that Disney has given to me for The Recipes Of Disney. Photos of the food were taken when at Disney from various trips over the years. And corn soup, made with corn fresh off the cob. You can have Corn and Crab Soup using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Corn and Crab Soup

1. It's 3 sticks of butter.
2. It's 1 of medium onion chopped.
3. Prepare 1 of medium bell pepper chopped.
4. It's 2 lbs of peeled shrimp.
5. It's 1 lb of white crab meat.
6. You need 2 cans of creamed corn.
7. You need 4 cans of cream of potato soup.
8. You need 1 qt of half and half.
9. It's to taste of Creole seasoning.
10. You need to taste of Salt and Cayenne.

There is no need to wait for cold weather!! Cut the kernels off the cob, scrape cob for juices, and then add to soup. Canned crabmeat or imitation crab may be used instead of fresh crabmeat. This corn and crab soup is just the ticket.

Corn and Crab Soup step by step

1. In a large stock pot melt the butter..
2. Add onion and bell pepper, cook over medium heat until caramelized..
3. Add shrimp and saute with seasonings until cooked (about 5 minutes).
4. Add creamed corn, cream of potato soup and half and half and mix well..
5. Add crab meat and bring to low boil.
6. Reduce heat to simmer and serve..

It's simple but elegant at the same time. The final stages of prep to this corn and crab soup are in the toppings. A squeeze of lime is stirred into the soup at the end with fresh snow crab and slices of avocado garnished to each bowl. Crab and Corn Soup is a creamy and tasty Filipino-style soup made with crab meat and corn. So, instead of letting the almost-one-cup amount go to waste, I decided to whip up a delicious crab and corn soup for myself.