Hawaiian BBQ Pork Walking Taco. This Hawaiian BBQ pork is made easy by using a slow cooker, then wrapped up in crispy wonton taco shells and drizzled with a heavenly BBQ sauce! These Hawaiian BBQ pork tacos are sweet and saucy with an attitude… absolutely delicious! Let the slow cooker do most of the work for you and try.
Place wonton tacos on prepared baking sheet in a single layer, not touching.
Spray tacos generously with cooking spray.
Hawaiian BBQ Pork Tacos are filled with crispy, spiced pork and topped with an irresistible and juicy Pineapple Pico de Gallo!
You can have Hawaiian BBQ Pork Walking Taco using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Hawaiian BBQ Pork Walking Taco
- Prepare leftover of Bbq pulled pork.
- Prepare of Small bag of chips (Doritos or Fritos).
- You need to taste of Shredded cheese.
- Prepare to taste of Shredded lettuce.
- You need to taste of Chopped cilantro.
- You need to taste of Sour cream.
- It's to taste of Pineapple salsa.
Sink your teeth into this deliciously tempting recipe for Slow Cooked BBQ Pulled Pork Walking Tacos! Recipe developed by Chef Billy Parisi. These tacos combine three of the classic Hawaiian food stuffs: pineapple, cashew nuts, and pork. (All that's missing is Kona coffee and some Spam.) You'll whip these together in less than fifteen minutes, but it'll taste like something that took you ten hours on a plane to get to enjoy. Chef Tom brings together two of our favorite foods for these BBQ Pulled Pork Tacos, smoked on the Yoder Smokers pellet grill!
Hawaiian BBQ Pork Walking Taco instructions
- Heat the pulled bbq pork Open the bag of chips and crush them into smaller pieces. Fold down the sides of the bag to make it more sturdy. Top the chips with the pork barbecue, shredded cheese, shredded lettuce, pineapple salsa, sour cream and cilantro..
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- Https://cookpad.com/us/recipes/11636416-ninja-foodie-instant-pot-pulled-pork?invite_token=vSdecZqDowvikobYcQiuienZ&shared_at=1602624779.
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- Https://cookpad.com/us/recipes/13829335-slow-cooked-kahala-pork?invite_token=EM7iR3g95kwmMFs8qA5BK8Wq&shared_at=1602624893.
Trim the fat cap and connective tissue from the surface of the pork butt. Divide the butt in half, following the crease in the center of the butt that follows the blade bone. Hawaiian BBQ Pork Walking Taco - The Gunny Sack. These BBQ Pork Tacos are topped with a delicious creamy broccoli slaw, tomatoes, shredded cheese and your favorite taco toppings! It's like a pulled pork sandwich wrapped up in a delicious tortilla!
