Name: INSTANT Rava IDLI
Ingredients: 1 cup rava; 1 cup curd; 1/3 cup water; pinch Backing soda; 1 tsp salt; tempering; 2 tsp oil; 1 tsp mustard seeds; 1 tsp cumin seeds; 1 tsp curry leaves chopped; 2 green chillies chopped; 2 tsp corinader leaves chopped; 2 tsp ginger garlic and chilli paste; 1 tsp split chickpeas; pinch turmeric powder

INSTANT Rava IDLI. Instant rava idli are a breakfast food made with semolina, curd, herbs and basic spices. These soft, fluffy rava idlis are great to enjoy with a chutney & potato sagu. Rava idli are very popular in the tiffin.

Rava idli recipe with full video, step by step pictures. Learn how to make the best, perfect rava idli One day, my friend Sangeeta, asked me to try MTR instant mix for rava idli,which I liked so much! Rava Idly is an easy breakfast dish. You can have INSTANT Rava IDLI using 15 ingredients and 3 steps. Here is how you cook it.

Ingredients of INSTANT Rava IDLI

It's 1 cup of rava.
It's 1 cup of curd.
Prepare 1/3 cup of water.
It's pinch of Backing soda.
You need 1 tsp of salt.
You need of tempering.
You need 2 tsp of oil.
Prepare 1 tsp of mustard seeds.
It's 1 tsp of cumin seeds.
You need 1 tsp of curry leaves chopped.
Prepare 2 of green chillies chopped.
Prepare 2 tsp of corinader leaves chopped.
Prepare 2 tsp of ginger garlic and chilli paste.
It's 1 tsp of split chickpeas.
It's pinch of turmeric powder.

It is very easier than the conventional idly which requires soaking , grinding, fermenting,etc. It is one of the instant breakfast variety we can do and get more. Instant rava idlis are enjoy as breakfast or evening snacks with coconut chutney. A low cal and healthy idli recipe with rava, the rava idlis are spongy, soft and quite easy to prepare.

INSTANT Rava IDLI Langkah-langkah

First take a big bowl,add in rava and curd and mix well,now add water and soda and keep mixture covered for at least 10 mins.prepare all the spice mixture for TEMPERING (pic3).
Heat oil then add curry leaves,split chickpeas,cuminseeds, mustard seeds,ginger,garlic paste,saute few seconds then lastly add coriander leaves and green chilli and mix well and temper the batter.mix well,now apply oil and pour 2 tbsn batter into each bowl of idli steamer.
Steam batter for at least 10 mins.let it cool a bit and remove and serve hot with green coconut chutney..

Recently I started making Instant plain rava idli (suji ki idli) without any seasoning for the sake of Raksha. This instant suji idli is a simple and quick version of our usual rava idli (semolina idli). Wheat rava idli recipe, a healthy, steamed breakfast meal made with broken wheat, yoghurt In fact, the vibrant colour of this instant wheat rava idli is due to the addition of carrot and not turmeric powder. You will also find the instant rava idli packets of MTR available in market. You just need to add water and steam it.