Easy Chinese Fried Rice. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish. Make sure you season your rice with salt before it cooks.
This easy, restaurant-style Chinese Fried Rice recipe is the best ever!
You will want to add this easy fried rice recipe to your regular dinner rotation, because it is super flavorful and is ready to eat in mere minutes.
The white rice in this Chinese fried rice recipe can easily be substituted for brown rice.
You can have Easy Chinese Fried Rice using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Easy Chinese Fried Rice
- You need 1 cup of white rice.
- Prepare 3 of carrots, cubed.
- You need 1/2 cup of frozen peas.
- It's 2 tablespoons of vegetable oil.
- Prepare 2 of eggs, beaten.
- You need of soy sauce according to taste.
- It's of sesame oil optional.
If you don't have chicken tenders on hand, you can replace You might just have everything you need for this easy Chinese chicken fried rice. Plus, making this meal will be way quicker than waiting for doorstep. This classic Chinese Fried Rice Recipe is probably the most popular and common in U. If you omit the protein and dark soy from my recipe, it's pretty much what you get from Japanese steak house, habachi restaurant.
Easy Chinese Fried Rice Langkah-langkah
- Cook the rice according to package directions and set aside..
- Boil the carrots in water on medium high heat for 5 minutes. Add the peas and turn off the heat then drain the carrots and peas..
- Heat a wok or pan over high flame. Add the vegetable oil, carrots and peas and cook for 30 seconds before adding the eggs. Stir to mix well..
- Mix in the rice and the soy sauce and stir to coat rice. If desired, pour over sesame oil and mix again..
I also have yumyum sauce recipe that usually served at Japanese steak. This quick and easy Instant Pot Fried Rice recipe uses frozen vegetables and ingredients you probably have on hand! Add chicken to make it a one-pot meal. My pressure cooker fried rice recipe calls for frozen vegetables and ingredients you probably have on hand and requires minimal prep work. This fried rice recipe is adapted from the fried rice served in our restaurant.
