Oatmeal Peanut Butter Casserole. Reviews for: Photos of Oatmeal Peanut Butter Bars. Like a peanut butter and jammy sammich in your crock pot! This peanut butter oatmeal recipe is packed with plant-based protein, is super flavorful and simple.
You guys died over this sneak peek on Instagram stories, so we rejiggered our content calendar to get these up ASAP.
These peanut butter oatmeal bars are a spin-off of our Grain-Free Chocolate Chip Cookie Bars, but we added in some rolled oats and white.
Peanut Butter Oatmeal. featured in Get Plenty Of Protein Without Meat Or Dairy.
You can have Oatmeal Peanut Butter Casserole using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Oatmeal Peanut Butter Casserole
- Prepare 2 cups of instant oatmeal.
- You need 1-1/2 cups of walnut.
- It's 1 cup of rolled oats toasted divided.
- You need 1/2 cup of coconut sugar.
- Prepare 1-1/3 cup of peanut butter.
- It's 1 cup of walnuts topside.
- Prepare 1/3 cup of honey topside.
- It's 15 ounces of cream of coconut.
Transfer oatmeal into bowl and stir in peanut butter. Top with sliced banana and cinnamon. Mix the dry ingredients with the raisins in a small or medium bowl. Mix in the remaining ingredients, combining all together thoroughly.
Oatmeal Peanut Butter Casserole Langkah-langkah
- Toast the 1-1/2 cups of walnuts. Now toast the oats. Shake the cream. Preheat oven to 350°Fahrenheit..
- Add 2 cups of instant oatmeal to a pot with the cream of coconut. Line a pan with wax paper. Cover the bottom with half the oats. Add the cooked oatmeal to the top of the oats. Take another sheet of wax paper and press down the cooked oatmeal..
- Take the sugar and sprinkle over the top of the cooked oatmeal. Add peanut butter over the top by the spoonful. Then take the wax paper and press the peanut butter on top. Carefully remove the paper that it doesn't peel the peanut butter off..
- Add the rest of the oats and the untoasted walnuts. Bake 45 minutes. Let set for 15 minutes..
- Add honey on top put under the broiler for 15 minutes rotating at 10 minutes. Remove from oven and let cool. Serve warm, room temperature, or chilled. I hope you enjoy!!!!.
Serve them this peanut butter cup-inspired oatmeal, instead. Combine the oats and almond milk in a small bowl. Less sugar than store-bought means you can enjoy this peanut butter oatmeal granola any time of day. For this version, I decided to roll with an oat and peanut butter combination… and the result tastes exactly like peanut butter oatmeal cookies. Stir in the peanut butter and cinnamon.
