Oats kebab. As it was my first attempt, I used only few ingredients. Next time I'll add more herbs & spices. ⠀ ⠀ ■ INGREDIENTS OF OATS KEBAB. A very healthy and easy evening snack.
Learn How To Cook High Protien Oats and Yoghurt Kebabs These kebabs are Protein-packed, full of fiber and low on fat - not only good for stomach but are super filling and satisfying.
Kebabs, tikkis and barbeques are various forms of patties, made with myriad ingredients like dals.
Then, try this Oats Cutlet recipe which is super-delicious and has the goodness of oats!
You can have Oats kebab using 19 ingredients and 5 steps. Here is how you cook it.
Ingredients of Oats kebab
- Prepare 2 cups of - Instant Oats.
- Prepare 1/2 cup of - onions.
- It's 1/4 of - tomato.
- Prepare 2-3 of - Mint leaves.
- It's 5 of - baby carrots.
- Prepare 2 of small - boiled potatoes.
- You need 4-5 of - spinach leaves.
- It's 1/2 tsp of - Shredded Ginger.
- Prepare 1/2 cup of - Capsicum.
- You need 1 of - Egg.
- You need to taste of Salt.
- You need 1 tsp of - Vegetable Oil.
- You need 1/4 tsp of - Crushed black peppers.
- It's 1/4 tsp of - Chilli Flakes.
- Prepare 1/2 tsp of - Chat Masala.
- It's 1/2 tsp of - Garam Masala.
- It's 1/4 tsp of - Turmeric Powder.
- You need 1/2 tsp of - Paprika Powder.
- Prepare 1 tsp of - lemon Juice.
This North Indian recipe is prepared with boiled potatoes, ginger-green chilli paste, paneer. Doner kebabs are just one type of kebab, of which there are hundreds worldwide. Originating in Turkey, they're traditionally made of lamb, although today it's common to find them with a mixture of. Kebabs are usually shallow fried, grilled or pan fried.
Oats kebab instructions
- In a food processor First add Instant oats, onions & carrots and chop for 10 seconds..
- Then add rest of the Ingredients like tomato, capsicum,Mint leaves, spinach leaves, egg, garam masala powder, chat masala, turmeric powder,salt,chilli flakes,crushed black peppers,paprika powder, shredded Ginger, boiled potatoes,lemon juice and chop until they combined well..
- Now grease your hands with oil & using your hands from the Oats mixture gently shape it into patties..
- Now heat the oil in a fry pan and transfer 4-5 oats patties into it & shallow fry them in 2-3 batches in low heat until both sides turn into Golden brown in colour.Flipping them as needed..
- Now Oats kebabs are ready, serve it hot with ketchup or Green chutney..
However dahi kabab are not good to pan fry. Kebab is a common name for various skewered meat dishes from Turkey. When the kebabs are served "au yaourt", they are accompanied with thin cuts of pita bread, absorbing the meat juices and. Reshmi Kebab (Silken Kebabs). this link is to an external site that may or may not meet accessibility guidelines. Doner kebab (also döner kebab) (UK: /ˈdɒnər kɪˈbæb/, US: /ˈdoʊnər kɪˈbɑːb/; Turkish: döner or döner kebap [dœˈneɾ keˈbap]) is a type of kebab, made of meat cooked on a vertical rotisserie.
