Low fat “grilled” cheese pesto sandwich and tomato soup. what a nice variation on a grilled cheese sandwich. I don't have provolone cheese so I left that out and put in some sliced chicken instead. I love adding tomato to grilled cheese so any recipe that does gets a second look by me!
Arrange tomatoes, cut sides down, in two shallow.
Spread four slices of bread with pesto.
Layer with cheese and tomato; top with remaining bread.
You can have Low fat “grilled” cheese pesto sandwich and tomato soup using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Low fat “grilled” cheese pesto sandwich and tomato soup
- It's 2 slices of sprouted wheat bread.
- Prepare 2 tablespoons of low fat pesto.
- You need 1/4 cup of grated part skim mozzarella cheese.
- Prepare 18 oz of jar crushed tomatoes.
- You need 1/2 cup of water.
- Prepare 1/3 cup of fresh basil chopped.
- You need 1 tablespoon of paprika.
- You need 1/4 tsp of salt.
- It's to taste of Black pepper.
A simple, delicious, store cupboard Tomato Basil Soup recipe. Paired with Pesto Grilled Cheese sandwiches - YUM! Get the recipe for Pesto and Tomato Grilled Cheese. Get the recipe for Pesto and Tomato Grilled Cheese.
Low fat “grilled” cheese pesto sandwich and tomato soup Langkah-langkah
- Preheat oven to 350 F..
- Toast bread lightly in toaster. So it’s a bit crispy but not browned..
- Spread pesto on both slices and spread cheese on one slice..
- Bake in oven for 10 minutes or until desired brownness is reached. Flip and bake an additional 5 minutes for the other side. Should look like this when it’s done..
- Place remaining tomato soup ingredients in pot and simmer for 5 minutes. This part makes 2-3 servings of soup so either halve the recipe or save the extra in the fridge..
- Cut cheese sandwich serve with soup and enjoy!.
Melt the butter in a small skillet over medium-low heat. The Perfect Pesto Grilled Cheese recipe, made with low moisture mozzarella cheese & flavorful pesto, this sandwich is great on it's own or with a bowl of soup! So this recipe in all honesty a total work up to my Roasted Red Pepper & Tomato Soup because what goes together better then tomato soup and grilled cheese? The hand blender worked perfectly to puree it right in the pot and the soup was delicious! Next time I might have it with a grilled cheese sandwich and garnish with some fresh basil.
